One of the best-known and most highly regarded wineries in the Eger wine region is the St. Andrea Vineyard, which cultivates its vineyards in the vicinity of Egerszalók and Eger. The winery was founded and is led by winemaker György Lőrincz, who has strived from the very beginning to ensure that the character of the terroir and the diversity of the Eger wine region are authentically reflected in the wines. The estate places great emphasis on traditional Eger grape varieties, which play a defining role in the region’s identity.

Several classic varieties can be found in the vineyards of St. Andrea, including Olaszrizling, Hárslevelű, Furmint, Kadarka, and Kékfrankos, from which both white and red wines are produced. The winery’s goal is to best highlight the characteristics of the various vineyard plots and the unique qualities of the grape varieties in its wines. By combining traditional winemaking methods with modern technology, the winery produces wines that are now among the defining wines of the Eger wine region.